This fall you might like canning some homemade mulled cider apple jelly. You can make it on the stove top or if you have the jelly maker by Ball you can make it in that.  You can find a lot of appliances in the kitchen which are the result of advancement in technology. We have microwaves, electrical stoves, juice makers and dish washer.

With this recipe you can make jelly that tastes like hot mulled apple cider and enjoy it all through the following months. Fall is the best time to find some good apple cider. Make some for you and make more to gift friends and family. There was a time where people had to put in more physical effort extract fresh juices or make jams and jellies. The Ball Jam and Jelly maker allows us to prepare delicious fruit jams and jellies quicker. The time required to prepare a basic jam spread is about 30 minutes if you use this appliance.

Over on First Look Then Cook, Dawn shares a recipe to prepare mulled apple cider jelly on the stove top. You could make it in the Ball Jam and Jelly maker if you have one. I love it and find it easier to use than the stove for jelly. It has been difficult to prepare jelly and get it to set right, So I bought one of the jam and jelly makers and it makes jelly making so much easier.

Click here to read about:

 https://firstlookthencook.com/2012/11/04/mulled-cider-jelly/

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