Lattice Apple Pie Baked in an Apple Recipe
This step by step tutorial of a lattice apple pie baked in an apple recipe is a delicious easy to make warm dessert that can be topped with a scoop of vanilla ice cream. A the air has begun to grow a little chilly, our minds drift over all the yummy goodness we have planned for those delicious apples from the sweet to the tart ones.
It is a variation on an old time favorite of apple pie. However, rather than a traditional pie from a pan, this is one made within the main ingredient itself: the apple. Sound unreal? Well, it’s not.
All you need are four ingredients to make these delicious treats for your family or your guests. You just need some Granny Smith apples, apple pie filling, cinnamon, and pie crust. After you have the ingredients, you just need half an hour and you’re ready to eat these delicious variations of traditional apple pie. Their presentation will make a splash during your holiday meals or even just for those nights you want to add something a little sweet.
You’ll have four great servings with this recipe, but it’s easy to double or triple should you need more. What’s not to love about these apple pies?
We can imagine the hours we will be in our kitchens going through every recipe we own to utilize all of those apples that we are going to pick or buy for our families. As we build up our list of recipes, we’re also stockpiling the other ingredients we will need to make all of those great treats that only apples can make and make so well.
One such great recipe is the one you will find below.
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