If you have rhubarb and want to do more than make pie with it check out these 33 ways to use your rhubarb and see if you find a new favorite. While rhubarb is not every ones favorite vegetable it can be used in many ways and it tastes like nothing else so it is a great vegetable to grow. It is super easy to grow and you can use it in so may ways.
If you have an over abundance you can freeze, can, dry and pickle it. You can use it to make ketchup, salsa, bbq sauce, chutney and compote. You can also make jam or jelly. It can even be used to make soda and wine. Then there are the baked goods. Rhubarb lends its self very well to pie, muffins, breads and many other baked goods. Here you will find a round up of 21 recipes from Punk Domestics and another 12 recipes from Examiner. So no matter how much rhubarb you have this spring you shouldn’t have any go to waste. Making syrups and jams are a great way to enjoy it year round.
To see the 22 recipes from Punk Domestics, click here>>>>>
Then to see the 12 recipes from Examiner, click here>>>>> http://www.examiner.com/article/12-fabulous-ways-to-cook-with-rhubarb