Try some of these appetizing English Muffin sandwich recipes that can be made quickly, packed with healthy ingredients and can be eaten on the go.
English muffins can be used as sandwich bread toasted or baked – either way they have tiny nooks and crannies to absorb spreadable flavorful condiments.
Here are some ingredients to layer upon each other:
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Cheese Slices: Cheddar, Pepper Jack, Provolone, Swiss, Mozzarella, American
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Thinly Sliced Meats: Roast Beef, Turkey, Chicken, Ham, Salami, Pepperoni, Pastrami, Bacon, Tuna Salad and Bologna
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Veggies: Tomato, Lettuce, Cucumber, Black Olives, Grilled Mushrooms, Pickles, Black Beans, Red onions, Green Bell Peppers, Spinach, Sliced Banana Peppers
Here are a few of my favorite English muffin sandwich recipes…
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Reuben Breakfast Sandwich On Pumpernickel English Muffins – Click here to read the recipe
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Arugula and Prosciutto Egg Benedict With Blender Hollandaise Sauce – Click here to read the recipe
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Smoked Trout and Caper Cream Cheese English Muffins – Click here to read the recipe
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Strawberry Basil Cream Cheese Muffins – Click here to read the recipe