Blooming Flowers Swiss Roll Cake and Clear Lime Pie Recipe

This Blooming Flowers Swiss Roll Cake with a bonus recipe of Clear Lime Pie Recipe will add variety to your sweet dessert treats. Made-from-scratch in your kitchen and severed to your family with love.


Ingredients for Sponge Cake:

3 eggs yolks

3 tablespoons of white granulated sugar

3 tablespoon of vegetable oil

2 tablespoon of milk

1 teaspoon of vanilla extract

2 tablespoon of cornstarch

1/2 cup of all purpose flour

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Ingredients for Meringue:

3 tablespoons of white granulated sugar

3 eggs whites

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Ingredients Brown Sugar & Cinnamon Spread:

1 stick of unsalted butter

1/4 cup of light brown sugar

1 tablespoon of ground cinnamon powder

If you want to know what to do with all these great ingredients, to create this beautiful cake …. Follow the website link below.

Click here to read about how to make a Blooming Flowers Birch Swiss Roll Cake:

https://www.instructables.com/id/Blooming-Birch-Swiss-Roll-Cake/

 

As an added bonus, You may want to take a peek at the article “Clear Lime Pie Recipe”:

https://www.instructables.com/id/Clear-Lime-Pie/

 

 

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