RecipesCandied Pecans Homemade Recipe from Sara C - The Homestead Survival

Candied Pecans Homemade Recipe from Sara C – The Homestead Survival

This Candied Pecans Homemade Recipe from Sara C is a delicious sweet treat that everyone would to nimble upon as a snack. This easy homemade snack can be swirling on your stove-top in under ten minutes.

Candied Pecans Homemade Recipe from Sara C - The Homestead Survival - Sweet Desserts

Pecans are considered a super food that contain tons of antioxidants, vitamins, and minerals. Pecans can boost your heart, brain and immune system health.

Pecans are rich in flavor and are extremely versatile. They can be used as a raw, healthy snack, as a sweet treat or in your baked goods. For example: tossed in a salad or baked in a cake.


2 Tablespoons  sweetener (WHOLE EARTH SWEETENER CO. Baking Blend, Raw Sugar & Stevia Blend, Sugar Substitute) 

3 Tablespoons Butter

2 cups Pecans (Click here to buy from Amazon)

Cinnamon to taste



Melt butter, sugar and cinnamon in saucepan over medium heat until bubbling. Then add pecans once mixture is melted. Constantly mix for 5 mins so they don’t burn. Pour them out onto parchment paper to cool. Do not touch until cooled or you will burn your fingers. Delicious ! Save them into an airtight container.

These candied pecans are made with just a few simple ingredients and perfect for a sweet treat or gift for friends and family! These deliciously easy candied pecans are so lightning-fast!



Melissa Francis
Melissa Francis
Greetings! I'm Melissa Francis, the founder and primary contributor to The Homestead Survival. With over 20 years of experience in homesteading, sustainability, and emergency preparedness, I've dedicated my life to helping others achieve a simpler, more self-reliant lifestyle.

Subscribe Today


Get unlimited access to our EXCLUSIVE Content and our archive of subscriber stories.

Exclusive content

Latest articles

Popular Articles

More articles