Now that tomatoes are ripening in everyone’s garden, grab this recipe and start canning tomato soup so you can savor the flavor of those homegrown, picked at the peak of ripeness tomatoes you have grown. This will be so wonderful to pull out of the pantry in the middle of winter and enjoy that great summer taste.
As those delicious heirloom tomatoes start to ripen in the garden, here is a way to preserve them for the winter.
It is hard to think about a hot bowl of tomato soup on a cold winter day when the sun is shining so bright outside right but being a canner is all about planning ahead.
Bringing Design Home website shares how to can tasty tomato soup.
bringingdesignhome.comClick here to read recipe:
http://bringingdesignhome.com/2011/08/19/canning-with-grandma-tomato-soup-more/
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