DessertsCaramel Drizzled Apple Crisp Pie

Caramel Drizzled Apple Crisp Pie

A delicious recipe for caramel drizzled apple crisp pie that everyone is sure to love. If you love apple crisp with is sweet cinnamony apples topped with an oat crumble top then you will love this recipe that adds a pie crust bottom and drizzled caramel to the top.

Caramel Drizzled Apple Crisp Pie
the-girl-who-ate-everything.com

It has apples, cinnamon, oats, brown sugar, pie crust and caramel, how could any one not love this dish. I grew up eating apple crisp and I love it, especially warm with ice cream melting along side. That spoonful of warm apple with cold melting ice cream is so yummy.  The Girl Who Ate Everything shares this recipe and I have made it and we all love this at my house.

You can use a store bought pie crust or make your own, better yet take this recipe from delicious to super special by making this Cinnamon Roll Pie Crust which makes any pie special. Apple crisp is really good and a super easy recipe to make in fall when the apples are ripe. It is such a fall recipe and perfect to bake up on a fall day when the days are cooling off and the fall foliage is showing all its gorgeous colors.

 

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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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