DessertsCaramel Drizzled Chocolate Hazelnut Bread

Caramel Drizzled Chocolate Hazelnut Bread

If you have a sweet tooth and love chocolate like I do check out this recipe. It is a caramel drizzled chocolate hazelnut bread that even has a streusel topping. How can you go wrong with all of that in one bread.

Caramel Drizzled Chocolate Hazelnut Bread

I love that the recipe calls for actual hazelnut rather than Nutella and that salted caramel drizzle, winner winner yum. The only thing I would ever do differently with this recipe is double or triple it because I know this is going to disappear like kids when its chore time.

To make this you don’t even need a mixer, just stir stuff together barely and put it to bake. Super quick to get it into the oven and I am sure it will be really hard waiting for it to cool down to cut it. Can you even imagine the smell of chocolate, caramel and hazelnut filling the whole house and you can’t eat it yet.  It will be hard waiting but I am sure it is going to be so worth it.

This awesome recipe for caramel drizzled chocolate hazelnut bread is from, One She Two She and I for one and really glad to have found it.  I am sure you could eat this as dessert or a snack. I am pretty sure it would go really well with a cup of coffee.

https://oneshetwoshe.com/chocolate-hazelnut-streusel-bread-with-salted-caramel-drizzle/

Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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