Cast iron campfire cuisine collection of recipes are easy to cook in the wilderness or even right in your own kitchen. Scouting magazine held a recipe contest “Camp Food Favorites” in which 350 readers entered entrées, side dishes, and desserts recipes.
Ten of the very best hand picked recipes are shared:
Entrées:
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Seafood Jambalaya
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Blade Blackie’s Poison Peppers
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Spinach And Rice Bake
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Picadillo
Side Dishes:
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Onion Pudding
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Not Your Mama’s Baked Beans
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Grilled Sweet Potato Salad
Dessert:
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Russian Cherry Delight
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Brownie Pudding
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One-One-One
Please LOOK BELOW to find the recipes !
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