Corn Pancakes Homemade Breakfast Vintage Recipe

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Corn Pancakes Homemade Breakfast Vintage Recipe - The Homestead Survival - Cooking

Corn Pancakes Homemade Breakfast Vintage Recipe is an old fashioned delicious culinary adventure that has found its way back into our homesteading kitchens. They are actually … truly… delicious.

Corn Pancakes Homemade Breakfast Vintage Recipe - The Homestead Survival - Cooking

Ingredients:
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1 cup sifted enriched flour

2 teaspoons baking powder

1/2 teaspoon salt

1 egg

1 cups milk – (1 cup is better than 1 and 1/4 cup)

1 cup whole-kernel corn

2 tablespoons melted shortening.

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Directions:

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Sift together flour, baking powder, and salt. Beat egg. Add milk, corn, and shortening. Add to flour mixture and mix well. Cook on a lightly greased hot griddle.

Click here to read about a “BONUS” Bacon and Corn Griddle Cakes Recipe:

https://thehomesteadsurvival.com/bacon-corn-griddle-cakes/