This Delicious Greek Style Pastichio Lasagna is a homemade traditional comfort food with a creative twist that becomes a quick favorite. This dish is perfect for making in a large batch so there is enough to eat and some leftover to freeze for later. A savory filling of layered meat and pasta is a Mediterranean style pie that uses a tubular pasta like ziti or penne and a creamy bechamel sauce instead of ricotta cheese.

Click here to read about Delicious Greek Style Pastichio Lasagna recipe:

http://www.firsthomelovelife.com/2014/01/pastichio-greek-style-lasagna.html

.

Visit us on Facebook, Pinterest, Twitter, Google + , Homesteading Learning Interactive Group or send an email to [email protected] to join our single daily email that contain all of that day’s articles.