Make cakes that are very frugal to make since they contain no eggs, milk or butter. This makes them not only money-saving cake recipes but also great for folks with egg or dairy allergies. These cakes can even be made gluten-free. The recipe can also be used to make mug cakes. While the recipe makes and 8 inch cake you can double it to make a 9×13 inch cake. Sweet Little Bluebird shares the recipes.
You can make all of these different flavors, Chocolate, Vanilla, Lemon, Spiced, Coffee & Kahlua, Chocolate Mint and S’mores so you are sure to find one that appeals. These were used back during the depression when it was hard for people to get eggs and dairy products but they are just as practical today for folks with allergies or that just want to save a little on the grocery tab.
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