This colorful Easter brunch fresh fruit sugar cookie dessert is an attractive addition to any buffet table that everyone is sure to take a slice of. A variety of fresh sliced fruit layered over a cream cheese frosting set upon a cookie dough crust is always the right thing to serve as a sweet treat.

You can “cheat” by using premade sugar cookie refrigerated dough bought at the grocery store or make it homemade from the recipe.

• Strawberries

• Mandarin Oranges

• Kiwi

• Pineapple

• Blackberries

• Blueberries

• Raspberries

• Peach slices

• Grapes (cut in half)

• Bananas and apple slices (make sure you brush with lemon juice to keep from browning)

• Cherries (cut in half and pitted)

• Sliced Starfruit

Photo Source

Click here to read about how to make an Easter brunch fresh fruit sugar cookie dessert:

http://www.sugarhero.com/fruit-pizza/

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