How to Grow Cumin Plants in Homesteading Garden for Spice Seasoning is a great addition to any family garden that is working towards self sufficiency. Adding vegetables, fruit, herbs, edible flowers and spices maximizes the variety of ways to feed your family after harvest.
Spices are an essential part of cooking foods and they are responsible for adding the unique flavor to the foods that we cook. Many of these spices have been grown and cultivated for centuries and can be found in a number of sources. However, if you like to grow your own spices and use them fresh out of the garden, then this article is perfect for you. It was designed to offer tips on planting, growing and harvesting one of the most popular spices in the world.
This gardening guide was written and shared in hopes to help those who are new to gardening and are looking for ways to grow things like herbs and spices in their backyard garden. The article covers many very important topics like seed preparation, how and where is best to plant the seeds in the ground and how best to maintain them once they begin to grow.
The information is well researched and explained in order to make it better.
Benefits of reading the article Gardening 101: Learn how easy it is to plant a raise Cumin Plants
Learn some very valuable information about how plant, grow and harvest the Cumin Plant in order to have fresh cumin for your cooking
The article is broken down into several different topics in order to make it much easier for the reader to get the information
Each of the topics are well researched and each of them are very well explained in order to to make it much easier to follow
Cumin is vulnerable to frost damage, especially at flowering and early seed formation stages.
Cumin can be attacked by aphids at the flowering stage. They suck the sap of the plant from tender parts and flowers. The plant becomes yellow, the seed formation is reduced (yield reduction), and the quality of the harvested product decreases. Heavily infested plant parts should be removed. Other important pests are the mites (Petrobia latens) which frequently attack the crop. Since the mites mostly feed on young leaves, the infestation is more severe on young inflorescences.
Cumin can be used ground or as whole seeds. It imparts an earthy, warming and aromatic character to food, making it a staple in certain stews and soups, as well as spiced gravies such as curry and chili.
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