This article contains graphic pictures, if seeing a rabbit killed and processed will bother you please do not go to the page. How to guide to slaughtering rabbits. Raising rabbits as livestock is quite a bit different than having bunnies as pets. While rabbits may seem like they would not make a good choice as livestock, they actually can be slaughtered to produce a decent amount of meat. The other part of the rabbit is it’s very valuable pelt that can be tanned and sold to bring in extra money into the household budget.
This article is from Raising Rabbits and they came up with an extremely detailed guide that covers every aspect of slaughtering a rabbit. It covers how to easily completely remove the pelt without damaging it, cleaning out all of inedible contents and removing the meat and organs. It also includes a section on cleaning the carcass. By the time you get to the end you will know everything you will ever need to know about slaughtering a rabbit correctly.
Benefits of reading and following A How To Guide to Slaughtering Rabbits
-
The guide is divided up into 3 separate sections; Removing the pelt, clean the rabbit carcass and cutting up the carcass
-
Each of the sections features an easy to follow step by step instruction guide
-
The article include numerous full color pictures that serve as a visual representation
