Come take a look at how to make holiday Cranberry Apple Empanadas recipe that has a sweet tart layers of taste enclosed in a delicious buttery flake crust.
While desserts are enjoyed all over the world, what people choose as their dessert of choice varies greatly. Many desserts have to do with culture, regions of the world you live in and in many cases what foods are indigenous to country you reside. While chocolate is often considered the most popular of all treats, fresh fruit pies and pastries rule the roost when it comes to desserts, especially around the holidays.
In certain parts of the world fruit filled pastries called empanadas are very popular, this includes Portugal and regions in Spain, it is believed to be it origin. Empanada means wrap or coat in bread in Portuguese, Galician and Spanish. The original empanadas were often filled with a variety of meats, fruits, vegetables, cheeses and or a combination of all of them.
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The dessert empanada has become quite popular in certain parts of the U.S. and depending on the favored fruits is what you just might find inside one. There are many different recipes for fruit empanadas that can be found on the Internet. If you like cranberries and apples you just might light try the Cranberry-Apple Empanada recipe.
Benefit of the Cranberry Apple Empanadas Recipe
● Recipe includes a complete listing of all ingredients
● Includes an easy to follow step-by-step preparation guide
● Includes full color images of the preparation
● Plenty of full color pictures of fully prepared dessert
Click here to read about how to make Holiday Cranberry Apple Empanadas Recipe:
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