RecipesHomemade Chili Garlic Sauce Recipe

Homemade Chili Garlic Sauce Recipe

I love chili garlic sauce. I use it in a lot of my soups and stews. It give it a nice kick and great flavor. Now I can make my own with this awesome recipe.

Chili Garlic Sauce Make it at Home

Are you looking for something new to serve for your family or guests at your next party, then this sauce might be right up your alley. It is not easy to find something in the stores that you would be willing to give to your family, but homemade recipes might do the trick. This article and recipe was designed to make it really easy for you to prepare it.

This great recipe for chili garlic sauce that you can make at home is from, Saffron Trail. The author of the recipe was looking to share their unique tasting sauce with everyone. Everything that is needed to prepare and make the sauce can easily be found at any market. I used to buy this chili garlic sauce and it is so good. My husband loves hot stuff and he uses this like hot sauce on tacos and just about any where you would want some hot sauce. I like it in things but it is pretty spicy for me to eat by itself or on like a taco or burrito.

This sauce is really easy to make and other than the chilies you probably already have everything right in your cupboard. When you puree the chilies if you use a canning jar with the screw on part of your mixer, you can put the chili garlic sauce right into that jar after it is ready then just put the lid on the jar. I do it this way because plastic if it has any scratches will stain some from the peppers.

Benefits of reading the Homemade Recipe: Chili Garlic Sauce Make it at Home

Learn how to easy it is to make and really enjoy this great tasting treat.
The recipe includes a complete list of all of the necessary ingredients and kitchen tools.
It also includes an easy to read and follow step by step preparation guide covering how to make it.
There are also numerous full-color pictures designed to provide a good visual reference of the recipe.

Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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