This homemade old fashioned alfredo sauce recipe is delicious, frugal to make and quite simple to make. It is a sauce that is easily poured over cooked pasta to feed a large family on a small grocery budget.
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Fettuccini Alfredo is a very popular pasta dish because of the second word, “Alfredo.” The white sauce is creamy and full of flavor, more than the usual tomato sauce, and can even more rich when made at home.
In 10 minutes, homemade Alfredo sauce can be in the fridge with the easiest of ingredients:
½ cup butter
8 oz. cream cheese
2 tsp. garlic powder
2 cups milk
6 oz. grated Parmesan cheese
1/8 tsp. black pepper