This honey sriracha glazed chicken wings recipe is fabulously flavored for homesteaders who love to cook their meat low and slow. Yes, we all love to grill our chicken wings but if low temperatures force us indoors – then we can make adjustments.
1. Add the wings to the marinade mixture and toss to coat.
2. Place the chicken mixture in a shallow baking pan.
3. Bake at 400°F. for 45 minutes or until glazed and the chicken is cooked through, turning and brushing with the sauce during the last 15 minutes of baking time.
