How To Pickle Avocado Chunks

Make pickled avocado chunks and enjoy your avocado a whole new way. Avocado, also known as alligator pear, is a fruit of a tree found natively in the South Central Mexico. It is basically a very large berry with a single seed inside it. It is considered to be a unique food which is not only aesthetically pleasing with its lime green color but also very healthy.

Other fruits are known to contain a lot of carbohydrates but avocado is rich in healthy fats. Research indicates that this particular fruit is very useful for boosting human health. Avocado is consumed by health conscious people as it is but often added to other recipes due to the flavor and texture provided by the fruit. Avocado in itself comes in many types but the nutrition value is constantly very high whereas the most common type is the Hass avocado. On the other hand, the fruit is also a source of fiber.

Avocado can be incorporated into your diet in many ways. This recipe for pickled avocado chunks is a new way of enjoying them. In this article from the La Fuji Mama, a recipe for making pickled avocados has been described. Pickles are always amazing when paired with your lunch or dinner. Moreover, you will get taste and nutrition at the same time. healthy food should not be about compromising taste.

Click here to read about:

http://www.lafujimama.com/2013/03/pickled-avocados/