Don’t you just love being able to barbecue in the backyard all summer. No stove to clean, no heating up the house and all that delicious food grilled to perfection. If you do a lot of grilling check out this recipe for whiskey glaze that you can use in place of regular barbecue sauce.
Delicious and the cooking process burns off the alcohol properties so the whole family can enjoy it also.
Chin Deep website shares how to make a Jack Daniel’s Tennessee whiskey glaze that is perfect for steak, chicken, and shrimp.
chindeep.com
Click here to read the recipe:
http://www.chindeep.com/2013/05/20/jack-daniels-glaze/
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