Kombucha Probiotic Scoby Fermentation Drink Tips Recipe and tips will be shared. Kombucha is a variety of fermented, lightly effervescent sweetened black or green tea drinks commonly intended as functional beverages for their health benefits.
One of the big secrets behind Kombucha Tea and homebrewing process that many people might not realize in the beginning that Kombucha Tea is actually made using a fermentation process. This all-natural process involves something called a Scoby which actually is an acronym for the “Symbiotic Culture of Bacteria and Yeast”.
The article was designed to provide useful information to the reader about the connection between Kombucha Tea and Scoby.
This extremely useful article about Homebrewing Kombucha Tea is very well written and the author goes into really good detail about how to make a batch of your own at home.
The article talks about the all-important Scoby that has to be used aq part of the brewing process. Without this beneficial scoby, you will never be able to make a single batch of Kombucha Tea. All of the information inside the article is presented in a way that makes it really easy to read and follow.
