Lemon Sprinkle Sugar Cookies Vintage Recipe – The Homestead Survival

Lemon Sprinkle Sugar Cookies Vintage Recipe is a delightfully delicious and simple to make a sweet treat that everyone wants to take a bite of…. yummy.

Ingredients:

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3 eggs

1 cup sugar

3 cups flour

1/2 cup butter

1/2 teaspoon salt

3 teaspoons baking powder

1 teaspoon fresh lemon juice

2 Tablespoons grated Lemon Rind

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Directions:

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1. Sift flour, baking powder & salt into a small bowl (set aside).

2. In large bowl cream butter, sugar & flavoring, beat in eggs, one at a time.

3. Add flour mixture. Mix well, turn out onto flour table and knead for a few minutes, add flour a little at a time so it won’t be sticky.

4. Divide into three or four balls.

5. Roll each ball into a 1″ diameter.

6. Place each rolled out ball onto greased sheet.

7. Bake 350° 25 minutes.
8. Sprinkle top with colored sugar & press down slightly before baking.

9. Slice about 1/2″ slices while still warm.

10. Spread on paper towel to cool.