RecipesMake this Stunning Layered Bread Savory or Sweet

Make this Stunning Layered Bread Savory or Sweet

See how to make this stunning layered bread that you can make savory or sweet as you prefer. Bread is one of those staple food items that are almost always a part of people’s diet all over the world.

One of the reasons is because it goes with so many different types of meals and can be found in a wide variety of styles and tastes. This article and recipe were designed to introduce the reader to a very unique and decorative loaf of bread.

This recipe to make this beautiful bread is from, Korena in the Kitchen. She has layered the dough with a savory spread and suggest a couple of different ones. You could also use a sweet spread or even butter with cinnamon and sugar for an absolutely beautiful cinnamon bread.

She walks you through all the steps with pictures so you can see how she makes it. It definitely looks like it would be a lot harder than it actually is.

Make this Stunning Layered Bread Savory or Sweet

This unique tasting bread is also creatively designed that you just might have a hard time eating such an amazing looking loaf of bread. All of the information and recipe were all presented in a way that makes it easy to follow.

Benefits of reading the Homemade Recipe: Make this Stunning Layered Bread Savory or Sweet

Discover this uniquely shaped, decorative loaf of bread that will really impress your family.
The article includes a recipe with a complete list of all of the necessary ingredients.

It also includes a simple to follow step by step preparation guide that covers how to make the bread from scratch.
There are numerous full-color pictures that help to provide a good visual reference of the recipe.

 http://korenainthekitchen.com/2014/02/27/daring-bakers-beautiful-bread/

Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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