BeveragesMake Your Own Chocolate Liqueur

Make Your Own Chocolate Liqueur

Learn how to make your own chocolate liqueur and then you can gift some to folks a month later. This is an easy liqueur requiring only three ingredients.

Make Your Own Chocolate Liqueur
Photographer V Blak

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Once it is made you can use it in drinks or in the kitchen to add to cakes and sauces. You can also drink it straight as an aperitif. It really goes well in drinks because it has the taste of dark chocolate rather than sweetened milk chocolate. The recipe is from Gliving.

You will need rum, vanilla beans and cacao nibs. A 1 liter bottle of rum becomes a one liter bottle of chocolate liqueur.  Then all you need are some fancy bottles and you will have nice gifts for the folks that might like chocolate liqueur (don’t forget the folks that like to cook and bake) for Christmas or any time you need a gift. Would make a nice hostess gift.

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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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