This step by step tutorial of the making Cajun green onion sausage recipe from cuts of pork, seasoning spices, fresh picked vegetables and herbs. Make a double batch from the listed recipe, so you can freeze 1/2 pound packages for food storage to cook at later dates.
Cajun Green Onion Sausage
2 lbs of ground pork
2 Tablespoons of Cajun seasoning
2 teaspoons of granulated garlic
1/2 cup of chopped shallot greens
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