Build ItMeat Curing at Home – the setup and Recipes For Curing Meats

Meat Curing at Home – the setup and Recipes For Curing Meats

Very nice instructions from Matti Kaarts on how to make a curing chamber from an old fridge. If you are a hunter and wish to cure your own meats or if you just want to buy and cure your own meat theis is an inexpensive way to do it.

Once thats done Honest food has a whole list of cured meat recipes and how tos. It would be nice to make your own sausages, pate and other cured meats.

photo credit
photo credit

Meat Curing at Home – the setup


Photo credit Holly A. Heyser
Photo credit Holly A. Heyser

Charcuterie, recipes by Honest food






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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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