RecipesOld Fashioned Hot Dandelion Dressing with Bacon From 1946

Old Fashioned Hot Dandelion Dressing with Bacon From 1946

       This sounds like an amazing dressing recipe that is served over dandelion greens. From an old cook book called Secrets From Pocono Kitchens Lost American recipes shares this one. It sounds delicious. The dressing is made from bacon,vinegar,sugar and water, egg and flour and then it is poured over cleaned dandelion greens. Now is the time of the dandelion so I am always on the look out for a new recipe to use this free wild food. Just make sure that if you forage for wild edibles that they have not been sprayed with pesticides or weed killers.

     This dressing sounds similar to one I had in a restaurant once. It was a hot bacon dressing that was poured over a mixed salad that had popcorn chicken in it and it was extremely delicious. I think I will keep this one to use both with the dandelion greens and later for the popcorn chicken in mixed salad. If it has bacon in it I know it will be a winner at my house.


Read more>>>>



Visit us on Facebook,
Pinterest, Twitter, Google + , Homesteading Learning Interactive Group or send an email
to [email protected] to join our single daily email that contain all of that day’s articles.

Melissa Francis
Melissa Francis
Greetings! I'm Melissa Francis, the founder and primary contributor to The Homestead Survival. With over 20 years of experience in homesteading, sustainability, and emergency preparedness, I've dedicated my life to helping others achieve a simpler, more self-reliant lifestyle.

Subscribe Today


Get unlimited access to our EXCLUSIVE Content and our archive of subscriber stories.

Exclusive content

Latest articles

Popular Articles

More articles