OVEN FRIED GREEN TOMATOES

Traditional southern oven fried green tomatoes recipe is a tasty way to use either early season or end of the season green tomatoes.  If you have never tried them, don’t wait because they are truly a delight.

Unripe green tomatoes for frying aren’t sold in the supermarkets so this is just another reason to plant a garden.

List of ingredients:

1/3 cup cornmeal

1/3 cup all-purpose flour

1/4 tsp. salt

1/4 tsp. pepper

4 medium green tomatoes, cut into 1/2-inch slices

Vegetable cooking oil

1 tbsp. grated Parmesan cheese

Cooking Directions:

Combine the first 4 ingredients in a shallow dish; Set aside.

Dip tomato slices in water; dredge in cornmeal mixture.

Place tomato slices on a baking sheet coated with cooking spray.

Coat each slice with cooking spray. bake at 400 degrees for 15 minutes.