RecipesPeppermint Chocolate Breakfast Pancake Recipe

Peppermint Chocolate Breakfast Pancake Recipe

This peppermint chocolate breakfast pancake recipe is an amazingly delicious. It is a family favorite morning meal that brings everyone running to the dining room table with smiles. Simple to make with a easy selection of ingredients that you can gather from your kitchen and refrigerator.

The decadent blend of flavors not only compliments each other but creates holiday cheer. They would be perfect for your Christmas Morning Breakfast. Drizzle slightly with syrup, top with whip cream and sprinkle with crushed powered peppermint candy canes.

Make a large batch of pancakes and place them in two stacks on a baking sheet in the oven on warm (200 degrees) so your family can be served all at once or just serve them as you make them.
Peppermint Chocolate Breakfast Pancake Recipe

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1 cup all-purpose flour
brown sugar
raw honey
baking powder
peppermint extract
Peppermint Chocolate Truffle Coffee Creamer
vegetable oil
cocoa powder

Glaze & Topping
Peppermint Chocolate Truffle Coffee Creamer
confectioners sugar
peppermint baking chips

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Melissa Francis
Melissa Francis
Greetings! I'm Melissa Francis, the founder and primary contributor to The Homestead Survival. With over 20 years of experience in homesteading, sustainability, and emergency preparedness, I've dedicated my life to helping others achieve a simpler, more self-reliant lifestyle.

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