RecipesPerfect Homemade Pizza Crust.Tips and Tricks

Perfect Homemade Pizza Crust.Tips and Tricks

Recipe for a pizza crust that you can make and use right away or freeze to use another day. Annies Eats shares the recipe. We like to make barbque chicken pizza. you cook 2 diced chicken breasts in a skillet with a smidge of olive oil then add  halfcup of your favorite bar b que sauce. We like Sweet Baby Rays, let it get hot then turn the flame off. Roll out your pizza dough and place it on a cookie sheet. Add a very thin layer of bar  b que sauce to the top of the dough. The add the diced chicken and spread it all over. Sprinkle with  chopped green onions and if you like spicy add sliced jalepenos. Cover with mozzerella  and bake at 400 till the cheese is the golden color you prefer. Yummy.

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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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