Untrained Housewife website shares how to make and preserve apricot jam.
Creating quality food storage for your family takes time and effort but is well worth it.
When you can ( canning ) your own food, you know exactly what goes into your recipe and exactly where it comes from – preferably your own backyard or local farmer’s market.
Click here to read the recipe:
http://www.untrainedhousewife.com/how-to-make-apricot-jam
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