Love And Olive Oil website shares a water bath canning Garlic jelly recipe.
What to use it on, you may ask ?
Roasted chicken, pork chops, toasted bread, bagels, crackers, deli meat sandwiches, Cornish hens, baked fish and grilled root vegetables.
Once a jar is opened, it vanishes rapidly.
Click here to read the recipe:
http://www.loveandoliveoil.com/2010/12/roasted-garlic-jelly-and-a-giveaway.html
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Ball Quilted Jelly Canning Jar 4 Oz (Pack of 12)
Granite Ware 0707-1 Steel/Porcelain Water-Bath Canner with Rack, 21.5-Quart, Black