Wild Food ForagingWhich Roots Will You Harvest This Fall

Which Roots Will You Harvest This Fall

So many free wild food foraging roots to choose from in all ares to help lower your family’s food costs this fall. You can forage for parsley root, nettle root, rhubarb root, dandelion root, ginseng root, horseradish root and sassafras root among others out there.

Fall is the best time to harvest these roots because the plant spent all summer building up stores of nutrition to be ready to make it through the winter.

These roots also have medical positive properties: Nettle root is mostly used for enlarged prostate, rhubarb root has been known to help with menopause and ginseng is often used to prevent fatigue. Cheaper than dirt tells us about dandelion, sassafras and horseradish in this article.



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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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