SOS basically refers to soup or sauce, which is a very versatile mixture. Among some things, this dry mix may be used as substitute for cream soups in any recipe. For any recipes that call for a can of cream of chicken soup or mushroom soup, you may use SOS mix as an alternative.
It originated in 1970s with the Best Foods company and it is promoted by different universities like Utah State. One of the best things about SOS mix is that it’s gluten-free. It also contains simple ingredients.
Depending on the mix you want, the ingredients used for this are very simple and there no preservatives or mystery fillers. You can also make this mix no matter what your skills in cooking. All you have to do is to combine the ingredients.
If you’re always in a hurry and you like to make a sauce or soup quickly, having an SOS mix ready at your home can make a huge difference. The best thing about this mix is that it makes a creamy base, which may be use for anything from sauces to soups. If you like to make this mix, check out Healthy Canning.
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.
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