Scallop Potatoes Dehydrated Meal Mason Jar Recipe
This delicious Scallop Potatoes Dehydrated Meal Mason Jar Recipe is made from emergency preparedness food storage pantry supplies. This is a recipe using Scallop Potatoes Meal in a Jar.
Dehydrated food is food without liquids. They are dried up and can be used to produce quality meals for long term storage.
For a quad serving, this will take about 50-60 minutes to complete. Get three cups of dehydrated sliced potatoes, ¼ cup of powdered nonfat milk, two tablespoons each of flour, cornstarch, peels of onion, and butter, 1 tablespoon of dehydrated chives, ½ tablespoon each of sea salt and mustard powder, 1/8 tablespoon of black pepper, and 2 ¾ cups of water.
3 cups Dehydrated Potato Slices (Buy Here from Amazon)
1/4 cup Nonfat Milk Powder (Buy Here from Amazon)
2 Tablespoons Flour
2 Tablespoons Cornstarch
2 Teaspoons Onion flakes (1 tsp Onion powder) (Buy Here from Amazon)
1 Tablespoon Dried Chives (Buy Here from Amazon)
1/2 Teaspoon Sea Salt (Buy Here from Amazon)
1/2 Teaspoon Mustard Powder (Buy Here from Amazon)
1/8 Teaspoon Black Pepper (Buy Here from Amazon)
2 3/4 cups Water
2 Tablespoons butter
MAGIC MILL Food Dehydrator Bundle, 9 Stainless Steel Drying Racks, 8 Digital Preset Temperature Settings and Timer with Automatic Shutoff PLUS 1 Fine Mesh Sheet, 2 Fruit Leather Trays, 1 Set Oven Mitts