This Strawberry Chia Seeds Jam Instant Pot Canning Without Pectin Recipe is designed to introduce homesteading readers to a unique flavor of a jam by combining strawberries and chia seeds.
One of the best reasons for making your own jam or jelly is being able to experiment with a different combination of flavors in order to come up with a really great tasting jam or jelly. Another reason is being able to select which ingredients that you put into your preparation as you begin making it.
2 lb / 1 kg Fresh Strawberry Chopped
1 cup Sugar
2 tablespoon Lemon Juice
4 tablespoons Chia seeds
The author is very knowledgeable in the kitchen and they were looking to share their experiences using the new Instant Pot Machine.
The machine made it really easy for them to prepare all of the ingredients and put them together to make the chia and strawberry jam turn out quite delicious.
The recipe covers all of the ingredients and covers making the jam from start to finish.
Click here to read about how to make a batch of Strawberry Chia Seeds Jam Instant Pot Canning Without Pectin Recipe:
As an added bonus, You may want to take a peek at the article “Collection of Canning Jam Recipes”: