Thin Mints Chocolate Peppermint Homemade Cookies Recipe
Thin Mints Chocolate Peppermint Homemade Cookies Recipe was designed to introduce the homesteading readers to a really easy way to imitate (copy) that great taste of the thin mint cookies sold annually by the Girl Scouts.
Thin mint cookies are my favorite variety of cookies that are currently being sold by Girl Scouts every year as a fundraising campaign. For those who really enjoy the great taste of the chocolate, mint and crunch of the cookie.
1/2 teaspoon salt
1/2 teaspoon baking soda
3/4 cup granulated sugar
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/2 cup unsweetened cocoa powder
Confectioners’ sugar, for dusting
2 1/2 ounces (5 tablespoons) shortening (or substitute butter), at room temperature?
1 large egg plus 1 large egg yolk, at room temperature
1 cup Gluten-Free All-Purpose Flour Mix (or substitute all-purpose flour)
1 1/2 to 2 teaspoons peppermint extract (depending on how minty you like your Thin Mints)
12 to 16 ounces semisweet chocolate, such as Guittard or Callebaut, finely chopped
The author shared this recipe in hopes help those who love the taste of mint and cookies by combining into one easy to follow recipe. All of the ingredients necessary to make it are really easy to get and the recipe also includes a complete, easy to read and follow step by step preparation guide.
All of the information is presented in a way that makes it really easy to read and to understand.
Click here to read about how to whip up a batch of Thin Mints Chocolate Peppermint Homemade Cookies Recipe:
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