Food Storage & SkillsViolet Freezer Jam Recipe

Violet Freezer Jam Recipe

       All the violets are in bloom in my area so I went looking for a recipe to use them in. I really like this one because she used honey instead of sugar and wild violets which is what I have. The jam is so pretty, seems to keep the color of the flower well and I think I like that the flowers stay in unlike violet jelly. I am going to send the grands out to pick a bunch of the flowers so I can make at least a small batch of jam from this free food. It is also an easy peasy recipe because you don’t have to can the jam, its a freezer jam.

photo credit soulemama
photo credit soulemama

Violet Jam Recipe





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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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