RecipesWhipped Cherry Cream Cheese Homemade Pie Recipe

Whipped Cherry Cream Cheese Homemade Pie Recipe

This Whipped Cherry Cream Cheese Homemade Pie Recipe is made with some ready-made ingredients as a slight shortcut…. yet it is still delicious.

Whipped Cherry Cream Cheese Homemade Pie Recipe

Ingredients:

~

1 (8 oz.) package cream cheese (softened)

1 (14 oz.) can Sweetened Condensed Milk (NOT evaporated milk)

1/3 cup lemon juice, fresh or bottled (NOT lemon extract)

1 teaspoon vanilla extract

1 (21 oz.) can cherry pie filling

1 (6 oz.) Ready-Crust Graham Cracker Pie Crust

~

Directions:

Let cream cheese stand at room temperature until softened. In a medium bowl, beat cream cheese until light and fluffy.

Slowly add sweetened condensed milk, beating until smooth. Stir in lemon juice and vanilla until well mixed. Pour into crust.

Chill 3 hours, until firm and then top with cherry pie filling.

Makes 1 pie

 

Subscribe Today

GET EXCLUSIVE FULL ACCESS TO PREMIUM CONTENT

Get unlimited access to our EXCLUSIVE Content and our archive of subscriber stories.

Exclusive content

Latest articles

Popular Articles

More articles