HerbalTraditional Cold Remedy Fire Cider Recipe

Traditional Cold Remedy Fire Cider Recipe

Traditional Fire Cider recipe is a cold remedy that has been used for hundreds of years because of it’s antiviral, antibacterial, and anti fungal properties that boosts an immune system and breaks up congestion.


1 quart Organic Apple Cider Vinegar

1/3 cup grated Horseradish Root

4 heaping Tablespoons of chopped Garlic

1/2 cup of chopped Onion

1/3 cup of grated Ginger

1/8 cup of loosely packed Rosemary

2 -5 diced Habanero Peppers

1-2 spicy Chiles

3 heaping Teaspoons of Honey (optional)

Directions on how to make traditional cold remedy Fire Cider recipe:

Dice all ingredients into small pieces, add all ingredients into a large jar, pour and cover ingredients with Apple Cider Vinegar. Steep for two months out of sunlight, shake jar once a week. Strain out ingredients and store in a jar with a tight fitting lid. Write the date on the top of the jar lid.

Store in your refrigerator for up to one year.

You can use it topically (rubbed on) a congested chest or drink it as you would a cough medicine as soon as you feel a cold coming on. As a Traditional Cold Remedy Fire Cider  drink 1/8 a cup – 3 times a day.

Here is a 2nd Fire Cider Recipe (look below)


Melissa Francis
Melissa Francis
Greetings! I'm Melissa Francis, the founder and primary contributor to The Homestead Survival. With over 20 years of experience in homesteading, sustainability, and emergency preparedness, I've dedicated my life to helping others achieve a simpler, more self-reliant lifestyle.

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