Category Archives: Canning

Foods to Freeze Now and Can Later

Foods to Freeze Now and Can Later

If you have a big garden or maybe you just find bargains on fresh bulk produce or meat. Learn which foods to freeze now and can later. I know some folks spend all summer canning the harvest and it is a hot job to do in the summer.

Foods to Freeze Now and Can Later

Continue Reading

Canning Various Fruit Pie Fillings

Canning Various Fruit Pie Fillings

Summer time is the time for fresh vegetables and fruits. It is also the time to preserve those fresh fruits and vegetables. This article will tell you all about canning various fruit pie fillings. Fruit pies are some of the most popular of all types of homemade baked pies and the fresher the fruit used…Continue Reading

Water Bath Canning VS Pressure Canning

Water Bath Canning VS Pressure Canning

Water bath canning vs pressure canning is detailed article discussing each of their own advantages and disadvantages of each process. The water bath canning method is safe for tomatoes, fruits, jams, jellies, pickles, salsas and other preserves….high-acid foods. Pressure canning is the only safe method of preserving vegetables, meats, poultry and seafood.Continue Reading