Food Storage & SkillsThe Basics Of Water Bath Canning

The Basics Of Water Bath Canning

Water bath canning while the easiest method and the one method even the most timid are usually willing to try there are still rules that must be followed. Even experienced canners should go over this list just as a refresher but it is aimed more at new to canning folks. The list goes over everything involved in water bath canning from the canner or pot to use and then on thru jars to lids and from sterilizing to processing.

If you are new to canning this in a nice list to help you be prepared and a few things you should know before beginning. Canning Across America put this list together and it is a very good list for any canner, new or experienced.

Click here for the list:

Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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