CanningWater Bath Canning Strawberry Pancake Syrup

Water Bath Canning Strawberry Pancake Syrup

Strawberries are in season right now and you can capture that sweet delicious flavor in the strawberry pancake syrup. Since it is water bath canned it is pretty easy to make and can it and then you can enjoy it on pancakes or over ice cream all winter long.

Water Bath Canning Strawberry Pancake Syrup

I’m Still Working shares how to in her video and she uses USDA recipe rather than the one from the Ball book because it doesn’t call for water or corn syrup. Grab this recipe and stock some of that strawberry flavor in your pantry.

Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

5 COMMENTS

  1. Hi,
    I could not find the link to the containers or the recipe. Can you provide me with more information on them?
    Thanks so much.
    Cheryl

  2. Never mind my earlier question, I found the recipe and the link on your you tube video.
    Thanks,
    Cheryl

Comments are closed.

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