Raising LivestockAwesome Set Up for Raising Meat Rabbits in 10 Minutes Per Day

Awesome Set Up for Raising Meat Rabbits in 10 Minutes Per Day

If you would like to raise some of your own meat, check out this awesome set up for raising meat rabbits.

As a homesteader you may already have a number of animals that you currently raise as livestock, but you may not be aware that rabbits actually make a really nice and inexpensive way to get an extra amount of protein and it really doesn’t cost a lot to get started and to raise them.

I love the way she provides a way for them to have a warm burrow in cold weather and a cool one in hot. Plus as she feed them the growing things in their enclosure, she leaves the stalks which make it hard for flying predators to get at the rabbits. This is just about the perfect set up for raising rabbits.

Awesome Set Up for Raising Meat Rabbits in 10 Minutes Per Day

The video was designed to introduce the viewer to tips on how to raise rabbits as livestock. This set up was created by Marjory Wildcraft of the Grown Network and shared by, Justin Rhodes.

The presenter was looking to educate people on the benefits of adding rabbits to your homestead as a livestock for feeding your family. All of the information is presented in a way that is really easy to follow and to understand.

Benefits of watching the video Homemade Recipes: Awesome Set Up for Raising Meat Rabbits in 10 Minutes Per Day

Discover an inexpensive way to improve the amount of protein in your family’s diet.
The presenter shows you how easy and fairly inexpensively how to raise rabbits as livestock.

The video shows how in as little a 10 minutes a day you can raise and care for the rabbits and then eat them.
The video is the perfect medium to use in order for the presenter to get their message across to everyone.

Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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