RecipesCheesy Chicken and Rice Dip

Cheesy Chicken and Rice Dip

Cheesy chicken and rice dip, Don’t you just love all things that contain melted cheese. I know I do, I love grilled cheese and one of my favorites for a quick snack is to take a tostada shell and put a layer of shredded cheddar on it, and then microwave for like 45 seconds. The cheese melts and it is like eating cheesy Fritos. Yummy.

Cheesy Chicken and Rice Dip

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Now this dip. It has the melted cheese and it has chicken soup. Weird combo right? But the taste is anything but weird. It is totally yummy and you will get cravings and have to go buy the stuff to make it sometimes. It is that good. It is also nice that it only has two ingredients  in it. You just need the cheese and the soup to make the dip and then the tortilla chips to eat it with. You can make the dip in the microwave as the recipe calls for or for folks that don’t have a microwave, you could make it on the stove as long as you use low heat and stir so it doesn’t burn.  The recipe is from Live Like You Are Rich and it beats most of those store bought in a can dips any day of the week.  One warning though, you may want to double or even triple the recipe, everyone that has tried it loves it and you are not going to want to share.

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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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