Make your favorite pie with a cinnamon roll crust and really make it taste good. This would be great for apple, peach the sweet potato in the article or almost any pie. This could give so many different kinds of pies that extra bit of zing ! Taste For Adventure shares how to make the cinnamon roll crust and a recipe for sweet potato pie.

Click here:
http://taste-for-adventure.tablespoon.com/2011/11/17/sweet-potato-pie-with-cinnamon-roll-crust/
Here is a tip:
Make a huge batch of cinnamon rolls, cut up and freeze. Then if you need a pie crust, defrost and roll out a crust.
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Grandma’s Cinnamon Rolls
http://southernfood.about.com/od/cinnamonrolls/r/bl30427t.htm
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