Whisk Blog shares different compound butters combinations to add flavorful flair to your recipes.  A little creativity and imagination, a person could create some really interesting combinations on your own.

When experimenting, I would start with single serving sizes.

Once you click to view article – just scroll down a bit:

http://www.whiskblog.com/2008/08/whisk-wednesdayssteak-mirabeau-beef.html