Apple season is here so it is a perfect time to try making homemade apple scrap vinegar. When canning ,freezing or dehydrating apples don’t throw away the cores and peels. Hip girls home shows you how to make your own vinegar from these scraps.You can make a large batch or a small. If you want to make a large batch you can save your scraps in the freezer until you have a lot and then make a large batch of vinegar. You can cook the scraps but in my opinion raw is better. For folks that use Braggs apple cider vinegar you know that it is raw and has a mother in it. Well your homemade apple scrap vinegar will grow a mother if you use raw apple scraps. Since you are using scraps which would be thrown away anyway all your homemade apple scrap vinegar will cost you is you time to make it, a little sugar and some cheesecloth to keep fruit flies out of it.